How to make an edible bouquet

First find some edible plants and flowers and a bit of string or ribbon.

Next lay the ribbon on a flat surface and add your plants along it in a straight line.

Finally tie the ribbon up using a bow or a double knot, and enjoy your edible bouquet!

If you are stuck for ideas on what you use, here is what I used:

Mint, marjoram, nasturtiums, rosemary and wild strawberries.

Nasturtiums are also very good in salads.

One thought on “How to make an edible bouquet

  1. This is really interesting. Well done.
    I love the idea of making an edible bouquet!
    What a great idea ! Next time I’m invited for dinner I’ll take an edible bouquet asa gift for my host.

    Liked by 1 person

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